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  Main

  Herb-Infused Chicken à la Sous Vide with Pommes Stack, Beetroot Bean Purée & Dill Infusion

  $30.00 Add to cart
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  Main

  Lamb Loin with Maitake Mushrooms & Truffle-Infused Pommes Dauphinoise

  $45.00 Add to cart
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  Sweets

  Macaron de Luxe

  $40.00 Add to cart
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  Main

  Pan-Seared Salmon with Green Dill Foam, Sweet Potato Purée and Plantain Chips

  $40.00 Add to cart
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  Sweets

  Swiss Rolls

  $35.00 Add to cart
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  Sweets

  Tarte St. Honoré Royale

  $50.00 Add to cart